“I got into cooking because it fed my mind.”
Derek Sarno is a Chef and Director of Plant Based Food Innovation at Tesco. This is the story behind the man who, alongside his brother Chad, brought us the Wicked Kitchen range that has revolutionised plant-based food options in the UK. In this talk, Derek shares how a tragic event changed his life outlook forever. This talk was recorded at Vevolution Festival 2017.
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